How to Prepare Any-night-of-the-week Turkey Zucchini Sliders with Avocado Lime Yogurt

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, turkey zucchini sliders with avocado lime yogurt. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Turkey Zucchini Sliders with Avocado Lime Yogurt is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Turkey Zucchini Sliders with Avocado Lime Yogurt is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook turkey zucchini sliders with avocado lime yogurt using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Zucchini Sliders with Avocado Lime Yogurt:

1. Take For the Sliders:
2. Prepare ground turkey
3. Get grated zucchini, skin on
4. Get cilantro, minced
5. Get green onions, minced
6. Prepare garlic powder
7. Get turmeric (optional)
8. Get cumin
9. Take Salt
10. Make ready white pepper or a dash of Ghost Pepper powder
11. Get For the Avocado Lime Yogurt:
12. Take large avocado
13. Make ready plain Greek yogurt
14. Get cilantro, minced
15. Get lime zest
16. Make ready Juice from 1/2 a lime
17. Make ready garlic powder
18. Make ready Salt

Instructions to make Turkey Zucchini Sliders with Avocado Lime Yogurt:

1. For the Sliders: Crumble ground turkey into a medium mixing bowl.
2. Wash and grate zucchini, with the skin on, into a measuring cup and then add to mixing bowl with ground turkey.
3. Mince about 1/2 cup of cilantro to your liking. Measure out about 4 Tablespoons and add to mixing bowl. Set aside the remaining minced cilantro.
4. Mince 4 green onions to desired size, reserving the greens of the 4th onion for the Avocado Lime Yogurt, and add to mixing bowl.
5. Add remaining spices and salt to taste. Mix thoroughly with your hands or a wooden spoon.
6. Shape into 1-1/2 inch patties using about 2 tablespoons of turkey mixture in each.
7. Heat a large skillet over medium-hi heat and add the prepared sliders (you may have to cook them in batches).
8. Cook 5 minutes on each side, or until done.
9. For the Avocado Lime Yogurt: Slice open and scoop out avocado into a small mixing bowl.
10. Add Greek yogurt, 1 Tablespoon reserved minced cilantro and remaining ingredients to bowl with avocado.
11. Mash, by hand with a fork, until well blended and smooth. Or, if you are fortunate enough to have your daughter buy you a handy dandy immersion blender, now would be the time to break that baby out and whip it up!
12. Cut the sliders in half and serve in a tortilla wrap with cabbage slaw and a dollop of Avocado Lime Yogurt. Enjoy!

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