Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, zucchini burgers. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini burgers is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Zucchini burgers is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook zucchini burgers using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Zucchini burgers:
- Take grated zucchinis
- Make ready sea salt
- Prepare finely sliced spring onions
- Get dried oregano
- Make ready dried mint
- Take free range organic eggs
- Make ready flour (any type, even gluten free)
- Get crumbled feta cheese (optional)
- Take extra virgin olive oil (for shallow frying)
Instructions to make Zucchini burgers:
- You mix the grated zucchini and sea salt in a colander. After 15 minutes you squeeze the zucchini to drain all their fluids.
- In a bowl you mix all ingredients except the oil which we need for shallow frying. You add as much flour as necessary in order to form lose in texture burgers.
- You fry in preheated oil until golden on both sides. Enjoy!
So that is going to wrap this up with this special food zucchini burgers recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
