08/11/2020 20:46

Steps to Prepare Perfect Simple Shrimp Alfredo Pasta

by Max Ball

Simple Shrimp Alfredo Pasta
Simple Shrimp Alfredo Pasta

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple shrimp alfredo pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Shrimp Alfredo Pasta is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Simple Shrimp Alfredo Pasta is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have simple shrimp alfredo pasta using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Shrimp Alfredo Pasta:
  1. Make ready Start
  2. Get 1 tbsp Diced Onions
  3. Get 1 tbsp Green Pepper
  4. Make ready 1 tsp Jalapeno
  5. Get Minced Garlic
  6. Get tbsp olive oil, extra virgin
  7. Prepare 1 box Penne Whole Grain
  8. Make ready 1/2 cup mozzarella cheese
  9. Prepare Thowed Shrimp
  10. Prepare tbsp Butter
  11. Prepare cup Spinach
  12. Prepare pinch salt and pepper
  13. Make ready boiling water
  14. Get 1 box pasta whole grain
Instructions to make Simple Shrimp Alfredo Pasta:
  1. Boil your water: i had some minced Garlic and salt in my water
  2. Start to slow simmer your veggies
  3. Add minced garlic and shrimp. low simmer for 4 mins
  4. Add 1 1/2 cans of alfredo sauce to shrimp and spinach i like mines at the end to taste a little raw
  5. Serve with pasta on plate then spoon alfredo sauce on top. Sprinkle chesse ontop :)

So that is going to wrap this up with this special food simple shrimp alfredo pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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