Step-by-Step Guide to Prepare Homemade Stuffed peppers
by Aiden Gonzales
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed peppers. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed peppers is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Stuffed peppers is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed peppers:
Prepare 1 packages lean beef hamburger
Take 1 onion, chopped
Take 4 pepper
Take 1 1/2 cup basmati rice (or reg. rice)
Prepare 2 can tomato juice
Get 1 ground black pepper
Get 1 garlic powder
Make ready 1 soy sauce
Instructions to make Stuffed peppers:
In a large skillet cook lean ground beef (remove fat is necessary) add chopped onions, dash of black pepper, table spoon of garlic powder, couple dashes of soy sauce until fully cooked.
While beef if cooking, cut the tops of all peppers and remove seeds.
In a large cooking pot add 1can of tomato juice heat over medium temperature.
When beef is fully cooked, add rice and mix. Make sure stovetop is off while doing this.
Fill each peppers with beef and rice mixture. If you have mixture left over, add it to the pot to make soup with it later.
Once all peppers are filled add them to the pot. If they tip over cut the bottom to level them.
Add the remaining can of tomato juice until it covers the peppers almost to the top. Cook for about an hour or so depending on stovetops.
So that’s going to wrap it up for this special food stuffed peppers recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!