27/12/2020 13:40

Steps to Make Perfect My Tuna Salad

by Helen Watts

My Tuna Salad
My Tuna Salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my tuna salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

My Tuna Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. My Tuna Salad is something that I have loved my whole life. They’re fine and they look fantastic.

Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients such as You really can't beat a classic tuna salad. As a kid, this recipe was often packed by my mom for school. My husband says this tuna salad is even better than his mother's.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my tuna salad using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Tuna Salad:
  1. Prepare 2 cans tuna (in water)
  2. Prepare 2 hard boiled eggs
  3. Get 1 large stalk celery, diced (optional)
  4. Make ready 2 tbsp sweet relish or diced dill pickles
  5. Get 2 tbsp white onion (minced)
  6. Prepare 2 tsp yellow mustard
  7. Prepare 2 tsp dried parsley
  8. Get to taste Salt and pepper
  9. Make ready 1/2 tsp dried dill weed
  10. Make ready 1/2 tsp celery seed
  11. Prepare 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
  12. Make ready 1 tsp lemon juice

You can also use it in a delicious tuna melt or for a variety of other delicious meals. This tuna salad is quick and easy to make, and it keeps well in the refrigerator for a few days. I use plain Greek yogurt in my tuna salad recipe. You can use mayonnaise instead, if you prefer.

Instructions to make My Tuna Salad:
  1. In a medium pot boil 2 large eggs.
  2. Add drained tuna to bowl and gently break up large chunks.
  3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
  4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

I use plain Greek yogurt in my tuna salad recipe. You can use mayonnaise instead, if you prefer. Use my Classic Tuna Salad recipe as a foundation but then mix things up with some excellent Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks. This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried.

So that is going to wrap this up for this exceptional food my tuna salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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