How to Make Homemade Chicken Alfredo

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken alfredo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Alfredo is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Alfredo is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chicken alfredo using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo:

1. Get 2 Cooked and Seasoned Cut Chicken breast
2. Get 4 cup Choice Cooked Pasta I like Penne
3. Get 4 tbsp Butter (melted)
4. Prepare 1/2 tbsp Minced Garlic
5. Make ready 1/4 tsp Basil Paste
6. Prepare 1/2 tsp Italian Seasoning
7. Make ready 1 dash Salt and Black Pepper
8. Get 2 cup Heavy Whipping Cream
9. Make ready 1/2 cup Grated Parmesan Cheese
10. Take 1/2 cup Shredded Mozzarella Cheese
11. Prepare 1 packages Frozen Broccoli steamed

Steps to make Chicken Alfredo:

1. Heat skillet on Med heat add melted butter , garlic, basil paste, Italian Seasoning, salt and pepper. . Sautee till garlic is very lightly Brown
2. NEXT ADD HEAVY CREAM. Stirring constantly till well blended and starting to bubble.
3. Next wisk in cheeses, you will want to make sure your Parmesan cheese breaks down so it's not gritty. Stirring constantly until smooth, remove from heat.
4. Place pasta on the plate, next pour creamy Alfred sauce on top and the add chicken on top. Garnish with parsley leaf or mozzarella cheese. Vola!!

So that is going to wrap this up with this exceptional food chicken alfredo recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!