Easiest Way to Make Quick Alfredo chicken spinach pizza

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, alfredo chicken spinach pizza. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Alfredo chicken spinach pizza is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Alfredo chicken spinach pizza is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have alfredo chicken spinach pizza using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Alfredo chicken spinach pizza:

1. Get 1 each Green mill pizza crust (Italian)
2. Make ready 1 can Newman's own Alfredo sauce
3. Make ready 1 packages Baby spinach
4. Take 1 Grocery rotisserie chicken
5. Prepare 4 cup Mozzarella Cheese
6. Make ready 1/2 cup Whole milk

Instructions to make Alfredo chicken spinach pizza:

1. Preheat oven to 400°F
2. Set the grocery rotisserie chicken aside to cool.
3. Chop the spinach, set aside.
4. Place a medium-sized sauce pan on the stove, set heat to medium-low. add the entire jar of Alfredo sauce into the pan. Add 1 cup of the mozzarella cheese into the pan along with 1/4th of the spinach. Stir until the cheese starts to melt and the mixture is getting bubbly. Slowly add the milk and reduce heat, let simmer.
5. Check to see if the deli chicken is cool enough to handle. If so, shred the chicken and put into a medium-sized mixing bowl.
6. Taste the chicken, if it is to your liking, set it aside. If not, add a little bit of water to the chicken and aome of your favorite seasonings to it. The water will help to let the chicken soak in more of the flavor.
7. Check to see if the sauce is creamy. Take your spoon into the mixture ans stir it a little, letting it drop off of your spoon. To adjust the consistency, add either more milk or cheese. Add more milk if your sauce is too thick. Add extra cheese to help thicken your sauce up.
8. Once the sauce is at your liking, spread it onto your pizza crust. Layer the chicken, spinach and cheese on top.
9. Bake at 400° for 18-22 minutes, or until golden brown.
10. Serve with pasta or garlic bread and enjoy. (We always make a side of penne pasta, we use the left over sauce as pasta sauce. It works out great for us seeing as we always have left over sauce! )

So that is going to wrap it up for this special food alfredo chicken spinach pizza recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!