02/01/2021 01:03

How to Prepare Super Quick Homemade Garlic Shrimp Alfredo Quesadilla

by Wesley Sutton

Garlic Shrimp Alfredo Quesadilla
Garlic Shrimp Alfredo Quesadilla

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic shrimp alfredo quesadilla. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Garlic Shrimp Alfredo Quesadilla is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Garlic Shrimp Alfredo Quesadilla is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have garlic shrimp alfredo quesadilla using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Garlic Shrimp Alfredo Quesadilla:
  1. Take 1/2 cup Boiled shrimp
  2. Take 1 slice Provolone cheese
  3. Make ready 1 tbsp Minced garlic
  4. Prepare 1/4 cup Alfredo sauce
  5. Take 1 cup Bacon bits
  6. Make ready 2 Flour tortillas
Instructions to make Garlic Shrimp Alfredo Quesadilla:
  1. NOTE- I heat my quesadilla on a panini maker. The decorative "white sauce" is Caesar dressing. This is pictured with a side of tortilla chips and organic cilantro salsa.
  2. Single layer of shrimp on bottom tortilla.
  3. Zig zag drizzle of Alfredo sauce for the second layer.
  4. Distribute minced garlic evenly to add a third layer.
  5. Put one slice of provolone cheese to add the fourth layer.
  6. Cover with top tortilla.
  7. Spray with cooking spray before heating.
  8. Heat until cheese melts and the tortillas are crisp.
  9. Let it cool down. Eat and enjoy :)

So that’s going to wrap it up with this special food garlic shrimp alfredo quesadilla recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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