12/07/2020 17:12

Recipe of Homemade Crock Pot Bean & Rice Bowl Mexican Pork

by Eliza Lewis

Crock Pot Bean & Rice Bowl Mexican Pork
Crock Pot Bean & Rice Bowl Mexican Pork

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, crock pot bean & rice bowl mexican pork. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Bean & Rice Bowl Mexican Pork is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Crock Pot Bean & Rice Bowl Mexican Pork is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have crock pot bean & rice bowl mexican pork using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Bean & Rice Bowl Mexican Pork:
  1. Prepare 1/3 tsp salt
  2. Make ready 1/4 cup fresh lime juice
  3. Prepare 1 lb boneless Pork loin or shoulder w/bone in will work. I typically use a pork butt, so I don't add any liquid. it cooks in its own fat.
  4. Take 1 can of diced tomatoes, and peppers (Rotel)
  5. Make ready 2 each Knorr chipotle bullion cube
  6. Take 1 each Knorr cilantro seasoning cube
  7. Take 1 1/2 tsp Garlic powder
  8. Get 1 tbsp minced dry onion
  9. Make ready 1 Add any additional seasonings that you like. Fresh peppers, etc.
  10. Get 1 For garnish I use sour cream, avacado, tomato, lime, hot sauce, fresh grated ginger etc.
  11. Make ready 1 Rice, or beans. I use both. I prefer my rice cooker to make my rice. I will often cook beans in another crock, or add a can of beans after draining pork, and shredding it.
Steps to make Crock Pot Bean & Rice Bowl Mexican Pork:
  1. Crush Bullion cubes in a bowl, add all other dry ingredients. Creating a dry rub for your pork
  2. Put pork into crock pot, set time according to size of the pork. If using boneless, without fat, I would add a little broth to your crock.
  3. When pork is finished, shred finely serve with beans & rice. Garnish how you like.

So that is going to wrap it up with this exceptional food crock pot bean & rice bowl mexican pork recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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