Steps to Make Ultimate Noodle Salad and Grilled Steak

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, noodle salad and grilled steak. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Noodle Salad and Grilled Steak is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Noodle Salad and Grilled Steak is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have noodle salad and grilled steak using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Noodle Salad and Grilled Steak:

1. Take 500 g Barilla Macaroni
2. Make ready 70 g Baby carrots
3. Make ready 300 g Frozen Peas
4. Prepare 400 g Smoked Ham
5. Get 10 Pickled Cucumber
6. Prepare 5 Tbsp water from the pickled cucumber
7. Get 1 tsp Black pepper
8. Prepare 2 Parsley bunches (small)
9. Make ready to taste Salt
10. Take 500 g Pure Yoghurt (Alpro unsweetened yoghurt)
11. Get 1 Tbsp Mayonnaise
12. Take 1 Tbsp Mustard
13. Take Prep time: 15 mins Cook time: 10 mins Total time: 25 mins

Instructions to make Noodle Salad and Grilled Steak:

1. Bring a large pot of salted water to a boil and cook the noodles according to the packet's instructions.
2. Add the frozen peas during the last 3 minutes of the cooking time. Drain well and give everything to a large bowl.
3. Chop the Fleischwurst (ham) into small cubes. Chop the gherkins (pickled cucumber) and parsley finely. Add them to the noodle bowl and Mix well.
4. To make the dressing stir together the yogurt, mayonnaise, mustard and a few tablespoons of gherkin water. Add salt and pepper and adjust the taste with more gherkin water to taste.
5. Mix the dressing with the pasta and place in the fridge, covered for at least a couple of hours. (I don't mind leaving it overnight or for a whole day, if time permits, I think it only gets better).
6. Bring to room temperature before serving, add the chopped parsley and adjust the taste again with salt and pepper.

So that’s going to wrap this up for this special food noodle salad and grilled steak recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!