Recipe of Super Quick Homemade Fried Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Pasta is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fried Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have fried pasta using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fried Pasta:

1. Prepare 500 g Beef cut
2. Get 250 g Barilla Spaghetti
3. Get 1 medium sized Onion
4. Prepare 2 medium sized Bell Pepper
5. Prepare to taste Salt
6. Make ready 15 ml Olive oil
7. Get Pepper
8. Get 75 g Maize
9. Make ready 1 Knorr Cube

Instructions to make Fried Pasta:

1. Bring water to a boil. And a little oil and salt
2. Put your spaghetti into the pot and cook till desired texture
3. Let your spaghetti drain out excess water and prepare your sauce while you wait
4. In a non-stick pan, add oil and fry your beef
5. Add salt, pepper seasoning of your choice and pepper. Dont forget to stir from time to time
6. When your beef (or whatever choice of flesh) is done, add your strained spaghetti into the pan. Rememeber to turn the heat off at this point. You dont need to overcook your veggies. You have enough heat coming off your food already.
7. Stir slowly to avoid your food spilling out of the pan.
8. Now you can add your corn (maize) and Bell Pepper
9. This can be eaten with spaghetti, noodles or rice. Just apply same process. You could also switch it up by adding a variety of vegetables to add more colour.

So that is going to wrap this up with this special food fried pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!