Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, farfalle pasta with soy. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Farfalle pasta with soy is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Farfalle pasta with soy is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook farfalle pasta with soy using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Farfalle pasta with soy:
- Make ready 4 Cloves Garlic
- Get 1 Onion
- Make ready soy meat , ground
- Get 5 Cherry Tomatoes
- Get Olive Oil
- Take Brown sugar
- Get Butter
- Take cream Heavy whipped
- Make ready Pepper
- Make ready Basil leaves
- Take Parmesan cheese
- Get 1 pasta sauce Barilla (marinara)
- Prepare 1 veggie farfalle Barilla box
Steps to make Farfalle pasta with soy:
- Heat a pan with 1 cube butter and olive oil
- Add garlic and onions. Saute till brown
- Add cherry tomatoes, ground soy meat and cook for 10 mins
- Add half bottle marinara sauce to soy and tomatoes. Then add 1/2 tsp brown sugar
- Add whipped cream, chopped basil leaves, pepper and salt to taste
- In a separate pan, boil water. Once the water boils, add salt and then add half box pasta. Cook pasta until done.
- Add cooked pasta into prepared sauce and mix well.
- Add grated Parmesan cheese and serve
So that is going to wrap this up for this special food farfalle pasta with soy recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
