Simple Way to Prepare Any-night-of-the-week Smashed Vinegar & Salt Crispy Potatoes

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, smashed vinegar & salt crispy potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Smashed Vinegar & Salt Crispy Potatoes is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Smashed Vinegar & Salt Crispy Potatoes is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook smashed vinegar & salt crispy potatoes using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Smashed Vinegar & Salt Crispy Potatoes:

1. Prepare 2 lb small potatoes
2. Take 1 cup white vinegar
3. Make ready 2 Tbsp salt for water
4. Make ready 2 Tbsp butter
5. Get as needed Spray or brushing oil
6. Get as needed ground black pepper
7. Prepare as needed kosher salt

Instructions to make Smashed Vinegar & Salt Crispy Potatoes:

1. Wash potatoes, add them to a pot large enough to boil them in.
2. Add 1 cup of white vinegar
3. Add 2 tablespoons salt, cover potatoes with water
4. Bring to a boil, turn heat down, cover, simmer for 20 minutes
5. Drain the water, add butter and coat potatoes
6. Preheat oven to 450F, I do this about half way through the boil above. Using a sheet pan, spray, oil or use parchment paper. Dump the potatoes on the sheet pan. Spread them out.
7. Using a mug (actually best thing I have found) smash the potatoes to about 1/2 inch thick.
8. Bake for 20 minutes, remove from oven, flip each one over, bake 20 more minutes.
9. Sprinkle with some more vinegar, I just chose to use a flavored for this step, but white works well.
10. Sprinkle with salt, grind a touch of black pepper
11. Serve, shown here with cubed steak and gravy. The potatoes don't need gravy, trust me.

So that’s going to wrap it up with this exceptional food smashed vinegar & salt crispy potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!