Steps to Prepare Ultimate White Bean Stew

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, white bean stew. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

White Bean Stew is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. White Bean Stew is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook white bean stew using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White Bean Stew:

1. Take 2 lb White Beans
2. Make ready 2 Carrots (diced)
3. Take 3 Celary Stalks (diced)
4. Take 1 Onion (diced)
5. Get 2 Garlic Cloves (diced)
6. Take 1 Bay Leaf
7. Take 1 tsp Rosemary, Thyme, Oregano
8. Prepare 10 cup Water
9. Make ready 1 Tin of Tomatoes
10. Take 6 cup Spinach or Kale

Steps to make White Bean Stew:

1. If you don't have a slow cooker, this recipe can be followed using an oven at low heat
2. Add beans, carrots, celary, onions, garlic, bay leaf and herbs to the slow cooker.
3. Add water (less for a thicker stew).
4. Cook on high for 3 hours or low for 6hrs.
5. Add tomatoes, salt and pepper. Cook for 1 hour more.
6. Before serving, add in spinach / kale.
7. Serve with brown rice.

So that is going to wrap this up with this exceptional food white bean stew recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!