Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kim chi jigae. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kim chi jigae is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Kim chi jigae is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kim chi jigae using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kim chi jigae:
- Prepare Half pound chopped pork belly
- Make ready 1 sliced onion
- Get 4 smashed garlic cloves
- Make ready 1 quart chicken broth
- Take 1 tablespoon Korean hot pepper paste
- Prepare 1 quart Kim chi with juices
- Get 1 container firm tofu
- Make ready As needed Cooked rice 🍚
Instructions to make Kim chi jigae:
- Saute pork belly until a slight crisp and the fat has rendered out.
- Add onions and garlic. Saute for about 5 minutes.
- Now add Kim chi,chicken broth and Korean red pepper paste.
- Bring to a simmer for at least an hour.
- Add diced tofu and heat through.
- Enjoy 💕 and serve over steamed rice
So that is going to wrap this up with this exceptional food kim chi jigae recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
