Steps to Prepare Ultimate Buttermilk Blueberry Pie

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, buttermilk blueberry pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Buttermilk Blueberry Pie is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Buttermilk Blueberry Pie is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook buttermilk blueberry pie using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Buttermilk Blueberry Pie:

1. Prepare 3 eggs
2. Make ready 1 cup buttermilk
3. Take 4 tablespoons butter, melted
4. Take 1/2 tablespoon lemon juice
5. Get 1 tablespoon vanilla extract
6. Take 1/2 cup all purpose flour
7. Take 1/2 teaspoon salt
8. Get 1 1/2 cup sugar
9. Make ready 3/4 cup blueberries. If using frozen, thaw first
10. Make ready 1-9 inch frozen, deep dish pie shell. Or your favorite recipe

Steps to make Buttermilk Blueberry Pie:

1. Preheat oven to 325 degrees.
2. Arrange blueberries in the bottom of thawed pie shell.
3. Im mixing bowl, whisk eggs, buttermilk, lemon juice, melted butter and vanilla until smooth.
4. In seperate bowl, sift flour, salt and sugar.
5. Add dry to wet ingredients and whisk until smooth.
6. Pour over blueberries in pie shell.
7. Bake for 50 to 60 minutes or until it has just a slight jiggle in the center. Cool completely before slicing.
8. Store leftovers in refrigerator. If there is any left :)

So that is going to wrap it up with this exceptional food buttermilk blueberry pie recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!