Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon wrapped herbed meatloaf. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon Wrapped Herbed Meatloaf is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Bacon Wrapped Herbed Meatloaf is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
- Make ready ground beef
- Take green bell (chopped)
- Get egg
- Get kosher salt
- Get course black pepper
- Get white bread (wet)
- Get half cup spegetti sauce
- Take oregeno (dry)
- Get basil
- Make ready thyme
- Prepare to 8 slices bacon
- Prepare provolone
Instructions to make Bacon Wrapped Herbed Meatloaf:
- Mix everything together, then make a big meatball then,add to a non stick pan and shape.
- Set oven temp to 350 degrees add bacon and bake
- When bacon is done, take out and, you can add cheese and, ketcup if want.
So that is going to wrap this up for this exceptional food bacon wrapped herbed meatloaf recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
