14/07/2020 11:41

Simple Way to Prepare Super Quick Homemade Stir fried kale 🥬

by Charlotte Hines

Stir fried kale 🥬
Stir fried kale 🥬

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fried kale 🥬. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir fried kale 🥬 is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Stir fried kale 🥬 is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have stir fried kale 🥬 using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir fried kale 🥬:
  1. Get 5 handful kale
  2. Take 1 handful spinach
  3. Take half lime
  4. Take 1 spoon garlic and ginger paste
  5. Take sprinkle of white wine
  6. Take sprinkle of virgin olive oil
Steps to make Stir fried kale 🥬:
  1. Prepare kale by removing all stalk parts and chop the remaining leafy parts in smaller pieces. Dip the leafy parts in a big pot of cold water and wash them clean.
  2. Hear the pan with virgin olive oil, and throw prepared (clean and washed) kale, spanish in to the pan. Add a spoon of garlic ginger paste to it.
  3. Squeeze some lime on top and star stirring until the leafs shrink. When it’s almost done, give it a sprinkle of white wine before serve.

So that’s going to wrap it up for this exceptional food stir fried kale 🥬 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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