10/07/2020 21:10

How to Prepare Homemade Stir fried kale 🥬

by Chris Daniels

Stir fried kale 🥬
Stir fried kale 🥬

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir fried kale 🥬. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stir fried kale 🥬 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Stir fried kale 🥬 is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have stir fried kale 🥬 using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stir fried kale 🥬:
  1. Take kale
  2. Make ready spinach
  3. Prepare lime
  4. Take garlic and ginger paste
  5. Get sprinkle of white wine
  6. Make ready sprinkle of virgin olive oil
Steps to make Stir fried kale 🥬:
  1. Prepare kale by removing all stalk parts and chop the remaining leafy parts in smaller pieces. Dip the leafy parts in a big pot of cold water and wash them clean.
  2. Hear the pan with virgin olive oil, and throw prepared (clean and washed) kale, spanish in to the pan. Add a spoon of garlic ginger paste to it.
  3. Squeeze some lime on top and star stirring until the leafs shrink. When it’s almost done, give it a sprinkle of white wine before serve.

So that is going to wrap this up for this exceptional food stir fried kale 🥬 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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