25/07/2020 02:58

How to Prepare Homemade Buttermilk Pancakes

by Isaac Keller

Buttermilk Pancakes
Buttermilk Pancakes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, buttermilk pancakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Buttermilk Pancakes is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Buttermilk Pancakes is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook buttermilk pancakes using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Buttermilk Pancakes:
  1. Take Dry Ingredients
  2. Make ready 2 C all purpose flour
  3. Prepare 1 1/4 t baking soda
  4. Get 3/4 t baking powder
  5. Make ready 1 t kosher salt
  6. Prepare 1 T white sugar
  7. Make ready Wet Ingredients
  8. Take 2 ea eggs
  9. Get 1 pt buttermilk
  10. Take 1/4 C unsalted butter, melted
  11. Make ready 1 t vanilla extract
Steps to make Buttermilk Pancakes:
  1. Mix dry ingredients thoroughly.
  2. Add remaining ingredients a mix until moistened. (Mixture will be thick and lumpy.)
  3. Let batter stand 10 - 15 minutes.
  4. Drop by tablespoonfuls onto lightly greased griddle and spread with back of spoon.
  5. Turn cakes when top is bubbly and bottom is golden, about 4 minutes.
  6. Cook until bottom is golden and cake is cooked through. Serve and enjoy!

So that’s going to wrap this up with this exceptional food buttermilk pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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