Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, goat head..(nkwobi). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
The head can be used for peeper soup or Spicy goat meat(NKWOBI). Very delicious and satisfying with the natural aroma of goat😋. This Goat head (Isiewu) nkwobi made with peanut butter, very delicious, healthy and yummy! This video is about eating Nkwobi (cow) for the time and Isi Ewu (goat head).
Goat head..(Nkwobi) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Goat head..(Nkwobi) is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook goat head..(nkwobi) using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Goat head..(Nkwobi):
- Prepare head Goat
- Prepare leaf Utazi
- Prepare Yellow pepper
- Take Salt
- Make ready Onion
- Get Red oil
- Make ready Ngorr
How to make Nkwobi, one of the most popular Nigerian desserts, learn about all the ingredients used in making this delicious delicacy and even more about other Nigerian foods. One major difference is that Nkwobi is prepared with cow foot while Isi Ewu which literally means goat head, is prepared with goat head! This video is about eating Nkwobi (cow) for the time and Isi Ewu (goat head). Yummie and I had fun hanging out with my friend Odera!
Steps to make Goat head..(Nkwobi):
- Make sure you wash the goat head properly
- Put them in an empty neat pot,add 1 teaspoon of salt, seasoning,cut1 bulb of onions
- Put pot on fire and allow it to boil until the meat it's soft.
- Then make your ngorr. My own ngor I used ashes and water, sieve the water, you will see the turn out and add pepper and the utazi.
- Allow it to cook for 10mins. It's ready to serve.
This video is about eating Nkwobi (cow) for the time and Isi Ewu (goat head). Yummie and I had fun hanging out with my friend Odera! Despite trying Nkwobi a couple of times before Saturday, I felt that there was something missing but I couldn't put my finger on P. S - If you want to make Isiewu, just replace the cow leg with goat head. The significant component of Nkwobi is the goat head, and the method of presentation after preparation is serving it in a shallow mortar.
So that’s going to wrap it up for this exceptional food goat head..(nkwobi) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
