Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, super quick mustard green and tuna aemono salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super Quick Mustard Green and Tuna Aemono Salad is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Super Quick Mustard Green and Tuna Aemono Salad is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:
- Get 50 g mustard greens
- Make ready 50 g enoki mushrooms
- Prepare 1 can canned tuna
- Prepare 2 tsp sesame oil
- Get 2 tsp soy sauce
- Take 1 pinch salt
Steps to make Super Quick Mustard Green and Tuna Aemono Salad:
- Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
- Put all the mustard greens in a microwavable container.
- Then add the chopped mushrooms on the top of the mustard greens.
- Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
- After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!
So that is going to wrap this up with this exceptional food super quick mustard green and tuna aemono salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
