Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, thursday's dinner. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Thursday's Dinner is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Thursday's Dinner is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have thursday's dinner using 21 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Thursday's Dinner:
Prepare Meat and Sauce ——————–
Take 1-1/2 cup water
Make ready 1-1/2 tablespoons merlot
Make ready 6 cloves garlic
Prepare 1 tablespoon cornstarch
Get 1/2 package Lipton onion soup mix
Prepare 1 stick butter divided
Take 2 tablespoons extra Virgin olive oil
Prepare 2 pounds sirloin tip
Make ready 2 tablespoons extra Virgin olive oil
Prepare As needed kosher salt
Prepare As needed ground black pepper
Get English Pea Salad—————
Get 1-1/2 cup English peas frozen
Get 1/2 package Lipton onion soup mix
Prepare 1/2 cup mayonnaise
Get 3 large eggs
Make ready As needed water to boil the potatoes and eggs
Prepare 2 cup leftover mashed potatoes batch 8 see my recipe
Prepare Smashed Potatoes————
Get As needed smashed Potatoes see my recipe
Steps to make Thursday's Dinner:
Preheat the oven 375 degrees Fahrenheit. Wash the eggs and Potatoes.
Boil the eggs and Potatoes for smashed Potatoes.
Peel the eggs and set aside.
Here is the Lipton soup mix I used
Cut and season the beef. Get a skillet hot and add 2 tablespoons of extra Virgin olive oil.
Peel the garlic cloves then add to the hot skillet with the extra Virgin olive oil.
Add the steaks to the pan
Sear on both sides.
To another hot skillet add the steaks and put into the oven. Cook for 25 minutes then add half a stick of butter to the tops.
Leave the garlic cloves in the pan with the juices of steak after searing.
Keep in the oven for 10 minutes.
Add the mashed potato to a small oven safe dish. Put into the broiler warmed and brown on top.
Mix the onion soup, mayonnaise and two of the chopped eggs.
Add the peas.
Slice the last egg and arrange on top of the salad.
Deglaze the pan the steaks were seared in. Add the rest of the soup mix, 1/2 stick butter, merlot, and smash the garlic cloves. When deglazed add the cornstarch.
Add water and stir till thickened a bit. Stir often.
Dip the plates slice the steaks, I hope you enjoy!
So that is going to wrap it up for this exceptional food thursday's dinner recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!