20/08/2020 08:48

Simple Way to Make Homemade Curry Mackerel Don

by Georgie Todd

Curry Mackerel Don
Curry Mackerel Don

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, curry mackerel don. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Curry Mackerel Don is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Curry Mackerel Don is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have curry mackerel don using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curry Mackerel Don:
  1. Make ready 1 Canned Mackerel in Brine *about 120g
  2. Get 1/4-1/2 Onion *thinly sliced
  3. Take 1 clove Garlic *finely chopped
  4. Make ready Green Vegetable such as Kale, Spinach, Cabbage, etc. *as required
  5. Make ready 1/2 tablespoon Oil
  6. Take 1 pinch Salt
  7. Prepare 1 teaspoon Curry Powder
  8. Prepare 2 tablespoons Sake OR Water
  9. Prepare 1 teaspoon Soy Sauce
  10. Make ready 1 serving Freshly Cooked Rice
Instructions to make Curry Mackerel Don:
  1. Drain the Canned Mackerel and remove the brine.
  2. Heat Oil in a frying pan over a medium heat, cook sliced Onion, Garlic and Green Vegetable until onion is transparent. Season with Salt and Curry Powder.
  3. Add Mackerel, Sake and Soy Sauce, simmer over a low heat for a minute or so, and let all well combined.
  4. Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture.

So that’s going to wrap it up for this special food curry mackerel don recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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