Step-by-Step Guide to Prepare Speedy Roasted Tomato and Mint Salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, roasted tomato and mint salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Roasted Tomato and Mint Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Roasted Tomato and Mint Salad is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted tomato and mint salad using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Tomato and Mint Salad:

1. Take spinach kale Mixture of and baby
2. Take handful mint leaves of
3. Get 2 handfuls grape tomatos of heirloom
4. Prepare olive oil
5. Take himalayan salt
6. Make ready vinegar balsalmic
7. Get lemon juice

Steps to make Roasted Tomato and Mint Salad:

1. Place the tomatoes on a greased baking sheet in the oven at 400 degrees fareinheit for about 10 minutes. Pierce the tomatoes with a fork.
2. Mix the spinah, baby kale, mint leaves together and divide into bowls. Add the tomatoes to the salads.
3. Drizzle olive oil, balsamic vinegar, and lemon juice over the salads. Sprinkle with salt.
4. Yum!

So that is going to wrap it up with this special food roasted tomato and mint salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!