Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pancakes, whole grain / buttermilk. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Pancakes, whole grain / buttermilk is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pancakes, whole grain / buttermilk is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pancakes, whole grain / buttermilk using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pancakes, whole grain / buttermilk:
- Make ready 1 cup Whole wheat flour
- Get 1/3 cup flour
- Take 1/3 cup rolled oats
- Prepare 1/3 cup corn meal
- Prepare 4 tsp sugar
- Take 1 tsp salt
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Make ready 2 cup buttermilk OR quality plain yogurt
- Take 2 eggs
- Make ready 2 tbsp vegetable oil
- Take 1 tsp vanilla
Steps to make Pancakes, whole grain / buttermilk:
- mix dry and wet ingredients separately and then combine.
- Now that you have a great base, consider any of the following spins (all optional): cinnamon, apples, and chopped walnuts; blueberries; raisins; bananas; figs; pears; etc.
- Cook on preheated skillet with a little oil (I prefer the iron skillet for this rustic hotcake).
So that is going to wrap it up for this exceptional food pancakes, whole grain / buttermilk recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
