02/12/2020 02:06

Easiest Way to Make Ultimate Crispy Sriracha Buttermilk Oven Fried Chicken

by Henry Mendez

Crispy Sriracha Buttermilk Oven Fried Chicken
Crispy Sriracha Buttermilk Oven Fried Chicken

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy sriracha buttermilk oven fried chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Sriracha Buttermilk Oven Fried Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Crispy Sriracha Buttermilk Oven Fried Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crispy sriracha buttermilk oven fried chicken using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Sriracha Buttermilk Oven Fried Chicken:
  1. Make ready 4 boneless chicken breast
  2. Prepare 1 cup low-fat buttermilk
  3. Prepare 1/4 cup sriracha sauce
  4. Take 1 cup Panko breadcrumbs
  5. Make ready 1 cup all purpose flour
  6. Prepare Half teaspoon salt
  7. Take 1/4 teaspoon black pepper
  8. Get 1 teaspoon paprika
  9. Get Half teaspoon seasoning salt
  10. Take 3 tablespoons canola oil
Instructions to make Crispy Sriracha Buttermilk Oven Fried Chicken:
  1. On a cutting board slice each chicken breast into strips
  2. In a bowl combine the buttermilk and Sriracha and mix to combine add the chicken strips and submerge in buttermilk mixture. Cover with plastic wrap or toss all of the ingredients into a resealable bag. Refrigerate for at least two hours
  3. Preheat oven to 425°
  4. In a shallow dish add the Panko, flour, salt, pepper, paprika, and seasoning salt. Mix to combine
  5. Dip the chicken strips in the mixture, ensuring they are fully coated
  6. Line a rimmed baking sheet with parchment paper and brush with canola oil
  7. Transfer the chicken to the baking sheet and bake for 10 minutes. Flip the chicken over and bake for 10 minutes
  8. Transfer the chicken into a paper towel lined plate to remove extra grease
  9. ENJOY😋🍗

So that is going to wrap it up for this exceptional food crispy sriracha buttermilk oven fried chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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