Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, quick sesame pechay stir-fry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Quick Sesame Pechay Stir-fry is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Quick Sesame Pechay Stir-fry is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook quick sesame pechay stir-fry using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quick Sesame Pechay Stir-fry:
- Make ready 3-4 bunch Pechay (white stem or bok choy), chopped
- Prepare 4 cloves garlic, sliced thin
- Make ready 1 Tbsp Butter with 1 tsp cooking oil
- Take 2-3 pinches salt
- Prepare Sesame oil (to dress)
- Prepare to taste pepper (optional)
- Get Pinch roasted sesame seeds (optional)
Steps to make Quick Sesame Pechay Stir-fry:
- Sauté garlic in butter and oil until fragrant and golden.
- Sauté in chopped pechay, stems first then leaves. It cooks fast so don't over cook.
- Season with salt, mix in well. Turn off heat and dress with a good round of sesame oil. Sprinkle roasted sesame seeds on top if available. Serve as a side dish to your protein.
So that’s going to wrap it up with this exceptional food quick sesame pechay stir-fry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
