Recipe of Ultimate Pasta Primavera

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pasta primavera. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pasta Primavera is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pasta Primavera is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook pasta primavera using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Primavera:

1. Take 16 oz taglitelli or bowties pasta
2. Get 8 asparagus
3. Prepare 2 carrots
4. Make ready 8 green beans
5. Make ready 1 small zucchini
6. Prepare 8 oz heavy cream
7. Take 1 tbsp. Butter
8. Prepare 1 tbsp. Olive oil
9. Make ready parsley
10. Prepare Parmigano reggiano cheese
11. Prepare salt and pepper
12. Prepare garlic powder

Instructions to make Pasta Primavera:

1. Steam vegetables carrots, string beans and asparagus for a few minutes don't overcook. (First steam asparagus separately whole after chopping off woody ends) then put on side in a drainer and run cold water to stop cooking. Do not steam zucchini.
2. Then add 1tbs. olive oil to large skillet and saute vegetables over medium heat. In a large pot boil water for pasta. Do not overcook pasta it should be aldente. Add 8oz. heavy cream and butter to pan stirring constantly until well mixed. Add garlic powder and add pasta and cheese, serve immediately. Season with salt and pepper to your liking. Enjoy!
3. Preparation and cooking time approx. 30 - 45min.

So that’s going to wrap it up with this exceptional food pasta primavera recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!