13/11/2020 14:28

Steps to Make Any-night-of-the-week Vegetable quinoa upma

by Callie Curry

Vegetable quinoa upma
Vegetable quinoa upma

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetable quinoa upma. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegetable quinoa upma is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Vegetable quinoa upma is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetable quinoa upma using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable quinoa upma:
  1. Make ready quinoa
  2. Prepare water
  3. Make ready cumin seeds
  4. Get rai
  5. Make ready turmeric powder
  6. Get vegetable finely chopped
  7. Get onion,
  8. Get tomato
  9. Make ready green Chilies
  10. Get Ginger
  11. Prepare green peas (steamed)
  12. Take olive oil
  13. Get salt,
  14. Make ready coriander
Steps to make Vegetable quinoa upma:
  1. Take a heavy bottomed pan with 2 cup water and quinoa.allow them to cook for 10 minutes.
  2. In another pan add oil,cumin seeds, rai, Ginger,Curry leaves and green chilies.
  3. When cumin seeds begin to sizzle add onions, turmeric powder, tomatoes and peas &saute it for a min.
  4. Sprinkle salt and mix boiled quinoa.allow them cook for 2 minutes.
  5. Stir gently and garnish the spicy quinoa upma with coriander.
  6. Serve it along coconut chutney, a glass of green apple juice for a wholesome breakfast.

So that’s going to wrap it up with this exceptional food vegetable quinoa upma recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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