Easiest Way to Make Any-night-of-the-week Mike's Chicago Dogs & Beer Brats

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mike's chicago dogs & beer brats. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mike's Chicago Dogs & Beer Brats is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Mike's Chicago Dogs & Beer Brats is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have mike's chicago dogs & beer brats using 13 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chicago Dogs & Beer Brats:

1. Prepare 1 (12 oz) Quality Beer Bratwursts
2. Take 1 (12 oz) Quality Vienna Beef Hot Dogs
3. Prepare 3 Cans Quality Lager Beers
4. Make ready 1 LG White Onion [quartered]
5. Prepare 10 Cloves Fresh Garlic [smashed]
6. Make ready Fresh Ground Black Pepper [to taste]
7. Get as needed Yellow Mustard
8. Prepare as needed Sport Peppers
9. Get as needed Banana Peppers
10. Get as needed Fresh Firm Tomatoes
11. Get as needed Celery Salt
12. Take as needed Sweet Green Relish
13. Make ready 1 Package Steamed Poppy Seed Buns

Steps to make Mike's Chicago Dogs & Beer Brats:

1. Start with quality dogs and Bratwurst.
2. Add 3 quality lager beers to a large pot.
3. Smash your garlic with a large knife.
4. Quarter your white onions.
5. Add salt and pepper to taste.
6. Place everything in pot except for toppers. - - Boil links for 10 minutes.
7. After simmering - slightly score all dogs at a slant before grilling.
8. Grill meat just until charred.
9. Fully charred meat links - serve hot.
10. Chicago Dogs are typically served on Poppy Seed buns but, I was out of them. But steamed BallPark buns are always a good bet in a pinch.
11. Top buns with fresh firm tomatoes. Round cut - then halved. Serve chilled.
12. Top buns with pickle spears. - - Use Clausens Chilled Pickles Spears. They're the tastiest, most firm pickles out there. You'll find them in the refrigerated section of your supermarket.
13. Top buns with a quality chilled Yellow Mustard.
14. Top buns with chilled Banana Peppers.
15. Top buns with chilled Sport Peppers.
16. Sprinkle bun tops with Celery Salt.
17. Also, add the onions from your beer broth or, fresh chopped onions to the tops of your dogs. Enjoy!

So that is going to wrap this up with this special food mike's chicago dogs & beer brats recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!