Easiest Way to Prepare Super Quick Homemade Mike's Spicy Garlic Thai Shrimp & Rice
by Emily Warner
Mike's Spicy Garlic Thai Shrimp & Rice
Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mike's spicy garlic thai shrimp & rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Spicy Garlic Thai Shrimp & Rice is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mike's Spicy Garlic Thai Shrimp & Rice is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Garlic Thai Shrimp & Rice:
Prepare FOR YOUR PROTEINS
Get 2 Pounds Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
Get FOR YOUR DENSE VEGETABLES
Take 8 Red Thai Peppers [stems removed - fine minced]
Make ready 8 Thai Green Peppers [stems removed - fine minced]
Take 10 LG Fresh Garlic Cloves [smashed - fine minced]
Get 1/4 Cup Bamboo Shoots [rough chopped]
Get 1 Cup Fresh Snap Peas [blanched]
Make ready 1/4 Cup Peeled Diakon Radishes
Get 1 tbsp Fresh Minced Ginger
Prepare 1/4 Cup Peeled Carrots
Get FOR YOUR SOFT VEGETABLES
Take 1/4 Cup Green Onions [greens & whites]
Prepare 1 Cup Thin Sliced Cabbage
Make ready 1 Cup Fresh Thai Basil [loose pack]
Get 1 Cup Fresh Cilantro [loose pack]
Get FOR YOUR SAUCE
Get 1/2 Stick Salted Tilamook Butter
Prepare 1/2 Cup Chardonnay
Make ready 1/2 tbsp Minced Lemon Grass
Get 1/2 tbsp Shrimp Paste
Make ready 1 Dash Red Pepper Flakes
Get 1 Cup Fresh Cilantro
Prepare 2 tbsp Garlic Olive Oil
Take 1 tsp Lemon Juice
Get FOR YOUR OPTIONS & SIDES
Get as needed White Rice Or Sobe Noodles
Take as needed Siriacha Garlic Sauce
Prepare as needed Soy Sauce
Make ready as needed Chilled Pickled Ginger
Take as needed Quality Fish Sauce
Make ready as needed Lemon Wedges
Take Leaves as needed Fresh Thai Basil
Get Leaves as needed Fresh Cilantro
Steps to make Mike's Spicy Garlic Thai Shrimp & Rice:
Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
Boil water and blanch your snap peas for 2 minutes.
Then, immediately place peas in ice water to cool.
Peel your fresh carrots and Diakon Radishes.
Smash and fine mince your garlic.
Peel and fine mince your fresh ginger.
Chop everything in your SOFT VEGETABLES section.
Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. - - Fry for 2-3 minutes but, be careful not to burn your garlic.
Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
Add everything in your SOFT VEGETABLES section to pan. - - Fry for 1 minute longer on high covered.
Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. - - Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. - - Enjoy your spicy taste of Thailand!
So that is going to wrap it up with this special food mike's spicy garlic thai shrimp & rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!