Simple Way to Make Speedy Crockpot Quick and Easy Rigatoni
by Norman Aguilar
Crockpot Quick and Easy Rigatoni
Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, crockpot quick and easy rigatoni. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crockpot Quick and Easy Rigatoni is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Crockpot Quick and Easy Rigatoni is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have crockpot quick and easy rigatoni using 15 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crockpot Quick and Easy Rigatoni:
Prepare 2 packages ground turkey
Get Olive oil
Prepare 1 onion, sliced
Take 1 green pepper, sliced
Make ready 6 cloves garlic, minced
Get 1/8 teaspoon black pepper
Get 1 tablespoon Italian seasoning
Take 1 tablespoon oregano leaves
Get 1/8 teaspoon crushed red pepper
Get 1 small can mushrooms, drained
Take 2 jars your favorite pasta sauce (24 ounce)
Make ready 1 box Rigatoni, cooked and drained
Prepare Salt for boiling water
Prepare 1 package shredded mozzarella cheese
Take 1/2 package cheddar cheese
Instructions to make Crockpot Quick and Easy Rigatoni:
Sauté ground turkey in a pot with olive oil until browned……
Add in your sliced onion and green pepper, sauté for several minutes then add minced garlic……
Next add in your black pepper, Italian seasoning, oregano leaves and crushed red pepper…..
Add in your can of mushrooms….
Next add in both jars of your favorite pasta sauce……Stir well….
Pour ground turkey mixture into a crockpot……
Cover and cook on Low heat for 6 hours……
Before ground turkey mixture is done, boil your rigatoni until al dente, drain well…..
Carefully add cooked rigatoni to ground turkey mixture, stir well…..
Top with your shredded mozzarella cheese and cheddar cheese, cook, covered until cheese has melted…..
Serve and enjoy 😉!
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