Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dudh pua with rice flour and khoya stuffing. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dudh Pua with rice flour and khoya stuffing is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Dudh Pua with rice flour and khoya stuffing is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have dudh pua with rice flour and khoya stuffing using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dudh Pua with rice flour and khoya stuffing:
- Get 1 litre Milk
- Get as required Sugar
- Make ready 1 cup Rice flour
- Make ready 250 grams Khoaa
- Take 1 tsp Elaichi powder
- Prepare as required Dry fruits
Instructions to make Dudh Pua with rice flour and khoya stuffing:
- Boil the milk completely and make khoya of the milk.
- Make dough of rice flour.
- Take a small part of the dough of rice flour and fill the stuffing of khoa in the rice flour.
- Make in Puri shape.
- Boli more milk and put the puri. In the milk add elaichi powder and add some dry fruits in milk and it's ready to eat.
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