Simple Way to Make Any-night-of-the-week Pear Tart w/Maple “Caramel”

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pear tart w/maple “caramel”. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pear Tart w/Maple “Caramel” is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Pear Tart w/Maple “Caramel” is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have pear tart w/maple “caramel” using 6 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Pear Tart w/Maple “Caramel”:

1. Get 1 sheet frozen puff pastry, thawed
2. Take 4-5 pears, cored and thinly sliced
3. Make ready 1 egg, beaten
4. Take 1/8-1/4 cup sugar
5. Get 1/2 cup pure maple syrup
6. Get Whipped cream

Steps to make Pear Tart w/Maple “Caramel”:

1. Heat oven to 400F.
2. Unfold pastry on parchment paper. With a rolling pin, roll the pastry 1/2 inch bigger on all sides.
3. Slide parchment with pastry onto baking sheet.
4. Arrange pears on tart leaving 1/2 inch border all the way around.
5. Brush border with beaten egg.
6. Sprinkle whole tart with sugar.
7. While tart is baking make maple “caramel”, directions at the bottom.
8. Bake 20 minutes, reduce oven temperature to 350F.
9. Continue baking 10-12 minutes until crust is golden and pears are tender.
10. Drizzle “caramel” over entire tart.
11. Serve with whip cream.
12. To make maple “caramel” simmer syrup on low for 10-12 minutes until reduced by half.
13. Can replace pears with apples.

So that is going to wrap it up for this special food pear tart w/maple “caramel” recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!