Steps to Prepare Super Quick Homemade Caribbean Burger

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, caribbean burger. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Caribbean Burger is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Caribbean Burger is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have caribbean burger using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Caribbean Burger:

1. Get Jerk Sauce
2. Make ready Fresh lemon juice (2-3 lemons)
3. Make ready Extra-Virgin olive oil
4. Make ready Jarred jerk sauce
5. Take Cajun seasoning
6. Take Red pepper flakes
7. Take Red bell pepper, finely chopped
8. Take Jalapeño pepper, seeded and finely chopped
9. Get Garlic, minced
10. Prepare Vegetables
11. Take Extra-Virgin olive oil
12. Take Carrots, cut into 3-inch sticks
13. Get Zucchini, cut into 3-inch sticks
14. Prepare Red bell pepper, cut into 3-inch strips
15. Take Kosher salt
16. Get Burgers
17. Get Canola oil, for the grill
18. Take Ground beef chuck
19. Get Kosher salt and pepper
20. Take Sesame hamburger buns, split

Steps to make Caribbean Burger:

1. Make the jerk sauce: whisk the lemon juice, olive oil, jar jerk sauce, Cajun seasoning and red pepper flakes in a bowl until combined. Stir in the bell pepper, jalapeño and garlic; cover and refrigerate overnight.
2. Make the vegetables: heat a large skillet over medium high heat and add all of oil. Add the carrots, zucchini and Bellpepper's, season with salt and cook, tossing occasionally, until slightly softened, about five minutes. Add 1/4 cup of the prepared jerk sauce and cook until the vegetables are glazed, 1 to 2 minutes. Remove from the heat and cover to keep warm.
3. Grill the burgers: preheat a grill to medium high and brush the grades with canola oil. Form the beef in the forest 3/4 inch thick patties and season generously with salt and pepper. Grill about four minutes per side for medium rare. Meanwhile, lightly toast the buns on the grill.
4. Serve the burgers on the buns; top with the sautéed vegetables.

So that’s going to wrap it up for this special food caribbean burger recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!