Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, red cabbage slaw. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Red cabbage slaw is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Red cabbage slaw is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook red cabbage slaw using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Red cabbage slaw:
- Make ready red cabbage head. sliced thin
- Get red onion peeled and sliced thin
- Prepare carrot shredded
- Make ready zucchini shredded
- Get radish shredded
- Get red wine vinegar
- Take Extra virgin olive oil
- Prepare sugar (or to taste)
- Prepare salt and pepper to taste
Instructions to make Red cabbage slaw:
- Combine red wine vinegar, oil, salt ,ppepper, and sugar together and shake or whisk mixing well
- In a bowl mix all vegetables together tossing together well.
- Pour liquid over top and fold until all vegetables are coated. May serve immediately or let set before serving.
So that’s going to wrap it up for this special food red cabbage slaw recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
