Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, russian breakfast pudding. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Russian Breakfast Pudding is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Russian Breakfast Pudding is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook russian breakfast pudding using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Russian Breakfast Pudding:
- Make ready 3 large eggs
- Make ready 50 g sugar
- Prepare 500 g Polish twarog (cottage cheese)
- Get 120 ml milk
- Prepare 50 g melted butter
- Get 4 tbsp semolina or plain flour
- Take 100 g blueberries or raisins
Instructions to make Russian Breakfast Pudding:
- Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
- Beat eggs with sugar then add twarog, milk, mix well.
- Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisins, stir a little.
- Pour the mixture into your dish and bake it for 60 min or until golden.
So that is going to wrap this up for this special food russian breakfast pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
