Recipe of Ultimate White Chicken "Pizzie"

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, white chicken "pizzie". It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

White Chicken "Pizzie" is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. White Chicken "Pizzie" is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have white chicken "pizzie" using 23 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make White Chicken "Pizzie":

1. Take Sauce
2. Prepare Milk
3. Get oregano
4. Take onion powder
5. Prepare garlic powder
6. Get butter/margarine
7. Get all purpose flour
8. Make ready Grated Parmesan cheese
9. Make ready Each: salt and pepper
10. Make ready Garlic Roasted Tomatoes
11. Get Fresh tomatoes, diced (you can also used halved grape tomatoes)
12. Make ready garlic, chopped
13. Get Olive oil
14. Take salt and pepper to taste
15. Get Garlic Spinach
16. Take Fresh spinach
17. Get Olive oil
18. Make ready Garlic
19. Get Additional toppings
20. Take Cooked boneless skinless chicken breast, cubed
21. Take Fresh Mozzarella cheese, sliced
22. Get Shredded Parmesan cheese
23. Take Your favorite pizza dough

Instructions to make White Chicken "Pizzie":

1. Preheat oven to 425°F
2. In a medium bowl, season tomatoes and garlic with salt and pepper to taste. Coat with olive oil, transfer to a foil lined baking sheet and roast in the oven for 20 minutes.
3. While the tomatoes are roasting, prepare the sauce: make a roux with the butter and flour. When flour is cooked, add milk and whisk until smooth. Add oregano, onion powder, salt and pepper and garlic, then grated Parmesan cheese (sauce will be thick). Set aside.
4. In a separate saucepan, heat olive oil and garlic together. Add spinach, stirring to coat. When wilted, remove from heat.
5. Roll out pizza dough in desired shape (with this amount, I was able to make two 12" round pizzas). Spread sauce evenly then top with chicken, tomatoes and spinach. Lay mozzarella slices on top, then top with shredded Parmesan cheese.
6. Lightly brush exposed crust with oil drippings from roasting the tomatoes.
7. Bake at 425°F for 15-20 minutes or until cheese is melted and crust is golden brown.
8. For best results, bake using a pizza stone. Preheat the stone in the oven at 500°F. Reduce temp to 425 when ready to bake pizza.

So that is going to wrap this up for this special food white chicken "pizzie" recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!