Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemon chilli quick pickle. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Lemon chilli quick pickle is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Lemon chilli quick pickle is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have lemon chilli quick pickle using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon chilli quick pickle:
- Make ready 10 green thin layered lemons cut into quarters
- Take Green chilli Indian slim
- Prepare 4 tablespoon salt
- Get 2 tablespoon red chilli powder
- Get 1 tablespoon black pepper powder
- Make ready 2 tablespoons turmeric
- Get 4 tablespoons vinegar any
- Take 4 tablespoons sugar optional
Instructions to make Lemon chilli quick pickle:
- Cut the lemon into quarters
- Cut chilli but do not separate.just make a cut in every chilli
- Now mix all the ingredients and spice together in a open bowl
- Mix well and keep in sun for 1 to 2 days
- Pickle will start separating water.now preserve in a jar and enjoy mouthwatering pickle.it helps to digest food immediately
So that is going to wrap this up for this exceptional food lemon chilli quick pickle recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
