Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, bibimbap. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bibimbap is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Bibimbap is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook bibimbap using 24 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Bibimbap:
Take Meat and meat sauce
Take 100 grams beef
Take 1 tbsp soy sauce
Prepare 1 tbsp sesame oil
Take 1 tsp sugar
Make ready Vegetables and other
Get 200 grams mildly seasoned spinach
Get 350 grams mildly seasoned bean sprout
Take 100 grams shiitake mushroom
Get 120 grams zucchini or carrot
Make ready 1/4 tbsp minced garlic
Get 4 cup steamed rice
Take 4 eggs
Take 1 vegetable oil to cook meat, mushroom, zucchini, eggs
Get 1 tsp ground salt
Get 1 Korean seasoned seaweed cutted in strips (optional)
Get Bibimbap sauce
Get 2 tbsp gochujang
Prepare 1 tbsp sesame oil
Get 1 tbsp sugar
Prepare 1 tbsp water
Get 1 tbsp roasted sesame seed
Take 1 tsp vinegar
Make ready 1 tsp minced garlic
Steps to make Bibimbap:
For meat, mix the beef with the meat sauce listed. Leave it for 30 mins.
Add some vegetable oil on the wok and cook the shiitake mushroom (thinly sliced) on medium high tohigh heat until they are all cooked.
Wash, and cut the zucchini/carrot in strips. Add some vegetable oil and salt in a wok and cook the zucchini on medium high to high heat for 2-3 mins
Cook the marinated beef in a wok with a little amount of oil. Wait for it to turn light brown then turn off the heat.
Make fried eggs (Sunny side up or anythingbyou want)
Mix the bibimbap sauce ingredients in a bowl
Put the rice into a bowl and add the meat, assorted vegetables, seasoned seaweed, egg and the bibimbap sauce on top of the rice.
Serve it
Mix the ingredients well in the bowl and enjoy it.
So that is going to wrap this up with this special food bibimbap recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!