Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, maple salmon with mushroom rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Maple Salmon with Mushroom rice is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Maple Salmon with Mushroom rice is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook maple salmon with mushroom rice using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Maple Salmon with Mushroom rice:
- Make ready 2 tbsp maple syrup
- Prepare 2 tbsp soy sauce
- Take 2 salmon fillets
- Prepare 1 cup chicken broth
- Prepare 1/2 cup sliced mushrooms
- Prepare 1/8 tsp pepper
- Make ready 1 tbsp garlic powder
- Get 1 rice or couscous
Steps to make Maple Salmon with Mushroom rice:
- Line baking pan with foil and coat with cooking spray
- In small bowl, combine syrup, soy sauce, and garlic.
- Place fillets skin down in pan
- Brush half of mixture over salmon.
- Broil 6 in from heat for 7 min.
- Brush remaining mixture over salmon
- Broil 6-8 min until fish flakes easy with fork.
- Meanwhile in saucepan, bring broth, mushrooms, and pepper to boil.
- Reduce heat. Cover and simmer 5-6 min or until mushrooms are tender.
- Stir in rice.
So that is going to wrap this up with this exceptional food maple salmon with mushroom rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
