Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, orange cherry gluten free muffins. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Orange Cherry Gluten Free Muffins is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Orange Cherry Gluten Free Muffins is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook orange cherry gluten free muffins using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Orange Cherry Gluten Free Muffins:
- Get 2 c gf flour/baking mix with xanthan gum
- Prepare 2/3 c sugar
- Make ready 1 T baking powder
- Make ready 1/2 t salt
- Take 1 c milk
- Take 1/4 c + 1/2 T melted butter at room temp
- Get 2 eggs
- Take 1 t vanilla extract
- Prepare 1 c dried cherries
- Make ready 1.5 T orange zest ( i used 2 types of oranges for great flavor
- Take 1/2-1 t almond extract *optional
Instructions to make Orange Cherry Gluten Free Muffins:
- Preheat oven to 350 F. Line a 12 cup muffin tin with paper muffin cups
- In med bowl whisk first 4 ingredients. In a larger bowl mix together everything else except cherries and zest. Combine wet and dry ingredients, then add zest and cherries and mix in.
- Divide batter evenly between 12 cups. Bake 20 mins or until golden brown.
So that is going to wrap this up with this special food orange cherry gluten free muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
