Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice with potato. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jollof rice with potato is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Jollof rice with potato is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook jollof rice with potato using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Jollof rice with potato:
- Take rice
- Make ready inion
- Make ready maggi
- Prepare garlic
- Prepare tattasai da tarugu
- Make ready potato
- Take carrot
Instructions to make Jollof rice with potato:
- Zaki fere dankali kiyi grating kayan miyan ki yanka carrot din
- Kiyi parboilin na rice din
- Seki dora tukunya a wuta kisa mai da.onion.da kayan miyan kidan soya sama sama
- Seki zuba ruwa cup.daya da rabi kizuba maggi ki daka garlic ki zuba ki rufe ya tafasa
- Seki zuba dankalin kisa parboiled rice din da carrot
- Ki rufe in ruwan ya kone zaki ki sauke
- Ki rufe kisa mea
So that’s going to wrap it up for this exceptional food jollof rice with potato recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
