Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hashbrowns. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hashbrowns is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Hashbrowns is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have hashbrowns using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Hashbrowns:
- Take 2 Large Potatoes (or 3 medium)
- Take 1 slice onion minced
- Prepare Salt
- Make ready Pepper
- Get Italian Seasoning
- Take Vegetable Oil
- Take 2 Eggs
- Make ready 1/2 Avocado
Instructions to make Hashbrowns:
- Rinse potatoes and chop into cubes, layout on a baking pan.
- Slice up onion and sprinkle over potatoes evenly.
- Add salt, pepper and Italian seasoning.
- Poor a small amount of vegetable oil over potatoes and mix together (not too much, just enough to keep the potatoes from sticking and to make them crispy).
- Preheat oven to 420°F. Bake for 25 minutes (until golden and crispy).
- In a bowl beat eggs and add salt and pepper. Scramble eggs into small pieces.
- Once potatoes are done, mix them in with the eggs.
- Lastly, chop up avocado into cubes and mix it in.
- Enjoy! :3
So that is going to wrap this up with this special food hashbrowns recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
