Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, maple salmon. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Maple Salmon is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Maple Salmon is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook maple salmon using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Maple Salmon:
- Get 3 tbs pure maple syrup
- Take 2 lb salmon
- Take Dry Brine
- Get 1 cup dark brown sugar
- Get 1/3 cup coarse sea salt
- Prepare 2 tbs coarse pink salt
- Make ready 2 tbs coarse black pepper
- Get 1 1/2 tbs cracked pink peppercorns
Steps to make Maple Salmon:
- Mix dry brine ingredients together & then cover the salmon in the brown sugar mixture for 1-4 hours in the fridge.
- Pull the salmon out of the dry brine mix & rinse them in cold water until completely clean. Once clean, dab the fish dry with paper towels.
- Start Grilling at around 350-400 degrees making sure to flip the salmon if it’s skinless. If it’s skin on leave skin side down the whole time.
- 5 minutes before the salmon is finished glaze it with a coat of maple syrup.
So that’s going to wrap it up with this special food maple salmon recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
