Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegan maple breakfast cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vegan maple breakfast cookies is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegan maple breakfast cookies is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook vegan maple breakfast cookies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan maple breakfast cookies:
- Prepare 1 cup whole wheat flour
- Prepare 3/4 cup oats
- Get 1/2 tsp baking soda
- Make ready 1/4 tsp salt
- Take 1/4 cup apple sauce
- Make ready 3 tbsp maple syrup
- Prepare 2 tbsp olive or coconut oil
- Take 1 tsp vanilla extract
- Take 1/2 cup chopped pecans
Instructions to make Vegan maple breakfast cookies:
- Mix all ingredients until wet.
- The dough should form soft balls. If dough is too dry, add a tablespoon of almond milk. If it is to wet, add more oats.
- Place about 16 balls on a greased baking sheet.
- Bake for 8-10 minutes at 375°F.
- Check out my recipes for the easy dessert glaze.
So that’s going to wrap it up for this exceptional food vegan maple breakfast cookies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
