Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, teftini, beef over fettuccine. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Teftini, Beef over Fettuccine is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Teftini, Beef over Fettuccine is something which I have loved my entire life.
I give you Braised Beef Ragu Fettuccine for when you need a comforting and delicious dish. Add Italian flavor to your family's skillet dinner. MORE+ LESS Flat noodles cradle a satisfying partnership of ground beef and peppers in a pesto-enriched sauce. Cook fettuccine to desired doneness as directed on package.
To get started with this recipe, we must prepare a few ingredients. You can have teftini, beef over fettuccine using 29 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Teftini, Beef over Fettuccine:
- Make ready Meatball patties———————
- Take ground chuck 80 /20
- Prepare cooked rice
- Get kosher salt
- Prepare ground black pepper
- Get ground paprika
- Make ready large egg
- Get minced garlic
- Get medium onion grated
- Get small carrot peeled and grated fine
- Make ready Italian breadcrumbs
- Take Pasta———————-
- Prepare Fettuccine pasta
- Take water to boil pasta
- Prepare extra Virgin olive oil
- Prepare chopped parsley
- Get extra Virgin olive oil
- Take Sauce————————–
- Make ready tomato sauce
- Make ready kosher salt
- Take granulated garlic powder
- Make ready ground black pepper
- Take sour cream
- Take dill weed
- Take chopped parsley
- Take Garnish———————–
- Get chopped parsley for garnish
- Make ready Frying—————–
- Prepare oil to fry the meatballs/ patties
Creamy Steak Fettuccine from Delish.com is meant to be shared with someone special. Coat both sides of steak with oil and season generously with salt and pepper. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The Best Beef Fettuccine Recipes on Yummly
Steps to make Teftini, Beef over Fettuccine:
- Mix the ground chuck, grated onion, grated carrots, minced garlic, egg, paprika, salt, and pepper. Heat the oil.
- Form into mini patties. I rolled it out and used a small cookie cutter to get a uniform size.
- Coat each patty with the breadcrumbs and in medium depth of hot oil, fry till golden brown. If it isn't quite done it will finish when simmering in the sauce.
- Move each one when finished frying to a paper towel to absorb excessive amounts of oil.
- Boil the pasta according to instructions on the package. Add olive oil and parsley to the pasta after you drain it. Coat each piece of pasta.
- Heat the tomato sauce. Add the spices and simmer 7 minutes then add the rest of the sauce ingredients. Taste adjust the seasonings to your desired taste.
- Mix well it should become orange in color.
- Simmer the sauce for 15 minutes then add the meat patties.
- Simmer for 15 minutes.
- Let them sit off heat covered 15 minutes. This will allow the sauce to seep into the meatballs a bit. Now serve on top of the Fettuccine.
- Garnish with parsley. Serve, I hope you enjoy
Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. The Best Beef Fettuccine Recipes on Yummly Stovetop Beef Ragu, Alfredo Sausage And Vegetables, Pork Primavera. HEAT oil in same skillet over medium-high heat. WHILE sauce is cooking, prepare pasta according to package directions.
So that’s going to wrap this up with this special food teftini, beef over fettuccine recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
