10/11/2020 03:41

Easiest Way to Prepare Any-night-of-the-week Shrimp zucchini pasta and tilapia

by Lucile Day

Shrimp zucchini pasta and tilapia
Shrimp zucchini pasta and tilapia

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp zucchini pasta and tilapia. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

You guys know I'm a zucchini noodle lover. As in, I make them weekly. So if you haven't yet watched my video on making zucchini noodles, you should definitely do that. I give tips for cooking zucchini (very important), because no one wants soggy zucchini pasta.

Shrimp zucchini pasta and tilapia is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Shrimp zucchini pasta and tilapia is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have shrimp zucchini pasta and tilapia using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Shrimp zucchini pasta and tilapia:
  1. Get 2 large zuchinni
  2. Take 2 1/2 large tomatos
  3. Prepare 1 fresh or dried basil
  4. Take 1/4 cup olive oil
  5. Make ready 3 clove garlic
  6. Make ready 1 salt
  7. Make ready 1 parmesan cheese
  8. Prepare 4 tilapia
  9. Make ready 1 1/2 cup whole small precooked shrimp
  10. Make ready 1/2 box of pasta
  11. Prepare 1 lemon pepper seasoning

This garlicky shrimp scampi pasta adds healthy spiralized zucchini to whole wheat linguini for a perfect weeknight dinner that's easy to twirl your fork to. How to Make Shrimp Scampi Pasta. Zucchini pasta is one of the more popular Paleo pasta recipes because it produces such good results. Cutting out traditional noodles from a pasta recipe is priority one when eating Paleo.

Steps to make Shrimp zucchini pasta and tilapia:
  1. In big pot, cook pasta until ready. drain
  2. Cut zucchini, tomatoes, and garlic in very small pieces. Cut pieces of shrimp in half
  3. In a pan, heat oil and cook garlic for a 10-15 sec.
  4. Add zucchini, salt, and basil to pan and cook for 10 minutes or until zucchini shrink a bit
  5. Thaw out tilapia a bit and season with lemon pepper seasoning.
  6. Add tomatoes and shrimp in pan and cook until juice of tomatoes come out and shrimp is recooked
  7. Heat another pan with oil and cook fish thoroughly on both sides and then drain of excess oil
  8. When shrimp, zucchini, tomato sauce is done, mix it completely with cooked pasta.
  9. Add fish as a side and sprinkle pasta with parmesan cheese

Zucchini pasta is one of the more popular Paleo pasta recipes because it produces such good results. Cutting out traditional noodles from a pasta recipe is priority one when eating Paleo. Zucchini not only does the trick but also adds a big serving of vegetables to your meal, so it's a better option than trying. Zucchini Shrimp Scampi - Traditional shrimp scampi made into a low-carb dish with zucchini noodles. The texture is amazingly tender with a little bit of bite, and I just love how you can twirl it up like pasta.

So that’s going to wrap this up with this special food shrimp zucchini pasta and tilapia recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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