Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, pepper sausage fettuccine. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pepper Sausage Fettuccine is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Pepper Sausage Fettuccine is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pepper sausage fettuccine using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pepper Sausage Fettuccine:
- Get a tube Hot Italian Sausage
- Prepare package of Fettuccine
- Prepare Red Bell Pepper
- Get half and half
- Make ready milk
- Prepare parmesean cheese
Instructions to make Pepper Sausage Fettuccine:
- Boil pasta, drain and put aside
- In skillet add hot sausage and begin to brown. Add sliced red bell pepper and spices (cayenne, cajun, oregano, garlic powder, a little salt and pepper). Cover for 3 minutes or until peppers begin to soften.
- Add half and half, milk, and a 1/2 teaspoon olive oil. Bring to boil.
- Add pasta and parmesean. Cover and simmer for 5 minutes stirring occasionally until cheese has fully melted.
- Serve and enjoy=)
So that’s going to wrap it up with this exceptional food pepper sausage fettuccine recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
